Katai Ausbeinmeter 15cm

Katai boning knife 15cm from Forged – perfection for your kitchen

The Katai boning knife from Forged is an indispensable tool for anyone who values ​​precision and quality in the kitchen. Specially designed for boning meat and poultry, the long, slender blade allows for effortlesseloThis work along bones and leg pieces.

High-quality materials and workmanship

The blade of the Katai boning knife is made of Japanese VG10 steel, known for its exceptional hardness and durability. With a hardness of 60 Rockwell and a blade thickness of 2 mm, this knife offers impressive cutting performance. The 18-degree cutting angle ensures precise and clean cuts.

Hand-forged quality

All Katai knives are hand-forged in five layers, giving them not only a unique appearance but also outstanding stability. Each knife is unique and reflects the fine art of forging.

Luxurious packaging and guarantee

The Katai boning knife comes in an elegant wooden box, making it a perfect gift for cooking enthusiasts. Forged also offers a 10-year warranty on this high-quality product, testifying to the knife's durability and quality.

Discover more high-quality kitchen knives

Complement your kitchen equipment with additional high-quality kitchen knives from our range. Find the perfect tool for every kitchen task.

The Katai boning knife from Forged is the ideal choice for anyone looking for a reliable and stylish knife. Order now and experience the quality and precision of this exceptional kitchen knife.

The normal return policy applies according to the General Terms and Conditions (GTC) of <tc>Kaqtu</tc> Design AG.