MIYABI 4000FC Gyutoh, 240 mm

MIYABI 4000FC Gyutoh – A top-class kitchen knife

The MIYABI 4000FC Gyutoh, 240 mm, is a kitchen knives of the extra class, which both professional chefs as well as Hobby cooks thrilled. Discover also our further selection of MIYABI knives and high-quality kitchen knives.

Exceptional blade made of FC61 steel

The blade out of FC61 steel, a special, high-alloy steel, offers exceptional sharpness and longevityThe steel is forged in a complex process, which gives it an excellent Edge retention and at the same time offers the possibility of sharpening the blade to an extremely fine degree. Learn more about the Advantages of high-quality kitchen knives.

Handcrafted Damascus surface

The blade is decorated with a beautiful, handcrafted Damascus surface which is not only aesthetically pleasing but also supports functionality by friction reduced during cutting. Discover also our Damascus knife collection.

Ergonomic handle made of pakkawood

The handle of the MIYABI 4000FC Gyutoh consists of noble Pakkawood, which is not only known for its beauty, but also for its robustness and resistance to moistureThe ergonomic handle ensures comfortable handling and enables precise cuts, even during longer cooking sessions. Check out our practical kitchen gadgets.

Versatility and craftsmanship

With a Blade length of 240 mm, this Gyutoh knife ideal for a variety of Cutting tasks, from fine pieces of vegetables to large pieces of meat. The combination of traditional Japanese craftsmanship and modern materials makes this MIYABI 4000FC Gyutoh an indispensable tool in every kitchen. Discover more Japanese knives in our range.

Functionality and elegance

Experience the perfect balance between Functionality and elegance – a knife that is not only a tool, but also a artwork is. Visit our MIYABI-Collection and let yourself be inspired.

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