Vegan pesto with mozzarella

Delicious vegan pesto by Nicolas Vahé

Let your pasta with this delicious vegan pesto tastes like Nicolas Vahé's. The creamy Pesto texture, the one you know and love will be through Mozzarisella obtained on a rice base.

Rich ingredients for the perfect taste

olive oil and a rich mixture of Pine and Cashew nuts round off the flavor. Whether you vegan or lactose-free Whether you're living long or just want to try something new - you should always have this pesto in stock.

Versatile uses

It's just so incredible versatile. Combine it with a pasta type of your choice to conjure up a simple but delicious meal, or give your Oven-roasted vegetables or one Tapas platter to give it the finishing touch.

Ingredients: Vegan pesto with mozzarella. Extra virgin olive oil 29%, sunflower oil, basil concentrate 25%, cashew nuts, mozzarella® 5% (Bio SuRice® 46%), water, sprouted whole rice, apple cider vinegar, salt, water, coconut oil, lemon juice, VerdiIngredients: Agar-agar, gum arabic, xanthan gum, locust bean flour, vegetable lactic acid, turmeric, natural flavoring cheddar flavor 5%), salt, corn starch, grape juice, garlic, pine nuts, acidity regulators: E330 and E270.Kann Contains traces of peanuts.. EnergyKJ: 2364.0 EnergyKcal: 565 Fat: 59 SaturatedFat: 8 Carbohydrates: 3.6 Sugar: 0.5 Protein: 4.1 Fiber: 1.4 Salt: 3.3

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