DECORA Panettone brioche molds 12 pieces 100 g cellulose paper natural 200°C ø 7x6 cm

The Panettone Brioche Molds

The Panettone brioche molds from DECORA are the ideal choice for those who enjoy small, delicious Panettone and Brioche With a diameter of 7 cm and a height of 6 cm, these molds are perfect for 100 g of dough portions. Discover our range of Baking tins for more creative baking ideas.

Practical pack of 12

The practical Pack of 12 ensures that you have enough baking molds for your baking projects, whether for festive occasions or simply to enjoy at home. You will also find matching Baking accessoriesthat makes your baking experience even easier.

High-quality material for best baking results

Made from high-quality, food-safe paper, the shapes not only offer an attractive appearance, but also excellent Baking propertiesThe material ensures even heat distribution, ensuring your baked goods cook evenly and develop a perfect crust. For more inspiration, check out our recipes.

Stability and appealing baking results

In addition, the forms are stable enough to retain their shape even when filled with full dough weight, which ensures a clean and attractive Baking result guaranteed. Discover also our Cake tins for further baking projects.

Environmentally friendly and practical

The Panettone brioche molds are also environmentally friendly and can be easily disposed of after use, which cleaning after baking. Complement your kitchen with our Kitchen helpersthat make your work easier.

For hobby bakers and professionals

They are ideal for Hobby baker and professionals who value quality and functionality. Let your creativity run wild and conjure up not only traditional Panettone, but also other sweet treats such as muffins or small Cake. Check out our muffin tins to add even more variety to your baking projects.

Conclusion

With DECORA will the Bake for pleasure! Discover our entire Baking range and let yourself be inspired.

Made from pure, high-density, natural cellulose paper, resistant to temperatures up to 200°C. They are mainly used for baking traditional panettone or brioche bread.

The normal return policy applies according to the General Terms and Conditions (GTC) of <tc>Kaqtu</tc> Design AG.