RÖSLE Santoku knife olive wood 16 cm

The Santoku knife olive wood 16 cm from RÖSLE

The Santoku knife olive wood 16 cm from RÖSLE is a high-quality and versatile kitchen tool that can be used for both Hobby cooks as well as for professionals is suitable. Discover also our further range of knivesto complete your kitchen equipment.

Exceptional blade made of special blade steel

The blade made of special Blade steel is characterized by its exceptional sharpness and longevity which allows precise cutting of Meat, Fish and Vegetables The special processing of the steel ensures that the blade retains its cutting ability even after intensive use and can be easily resharpened. You will find matching knives in our Kitchen helper collection other practical tools for your kitchen.

Ergonomic handle made of fine olive wood

The ergonomic handle made of fine olive wood not only offers a comfortable grip, but also gives the knife an attractive appearance. olive wood is known for its robustness and durability, and the natural grain makes each knife a UniqueThe handle fits comfortably in the hand and allows for effortlesseloEasy handling, even during longer cooking sessions. Complement your set with other products made of fine wood.

Versatile cutting techniques

The Santoku knife is an indispensable tool in every kitchen and is ideal for a variety of Cutting techniques, be it for fine Julienne, precise Dice or shredding herbs. With a blade length of 16 cm It is ideal for everyday use and offers the perfect balance between size and handling. Check out our other kitchen knives to perfect your cutting techniques.

Your favorite knife in the kitchen

Whether preparing fresh ingredients or preparing dishes, the Santoku knife olive wood from RÖSLE will quickly become your Favorite knife. It unites Functionality, aesthetics and Quality and is therefore the perfect addition to your Kitchen equipment. Discover our complete kitchen equipment to optimally equip your kitchen.

The traditional Asian blade shape is particularly well-suited for fine cutting of meat, fish, and vegetables. It is also ideal for chopping herbs and nuts. The selected olive wood handle from Italy is naturally hard, durable, and feels particularly comfortable in the hand. Its individual grain makes each knife unique and therefore very special. Furthermore, the high-quality end cap features an embossed logo. RÖSLE Logos. Blade made of special X50CrMOV15 steel. The one-piece construction guarantees a long service life. Made in Solingen. X50CrMOV15 alloy components: 0.50% carbon for increased hardness, 15% chromium for high corrosion resistance, up to 0.8% molybdenum for additional corrosion protection, and up to 0.2% vanadium for increased wear resistance.

The normal return policy applies according to the General Terms and Conditions (GTC) of <tc>Kaqtu</tc> Design AG.