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📦 Delivery and assembly- & Return option
🤝 Personalized customer service
✅ Top quality at a fair price
🎨 Material- & Material samples
🇨🇭 Swiss startup with Showroom
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📦 Delivery and assembly- & Return option
🤝 Personalized customer service
✅ Top quality at a fair price
🎨 Material- & Material samples
🇨🇭 Swiss startup with Showroom
📦 Delivery and assembly- & Return option
🤝 Personalized customer service
✅ Top quality at a fair price
🎨 Material- & Material samples
🇨🇭 Swiss startup with Showroom
Discover the Silverline 7 NanoTouch Frying Pan 28 cm, —the perfect choice for cooking larger portions for 3 to 4 people. This high-quality frying pan is part of our Premium series and features a 7-layer construction that ensures fast and even heat distribution. You’ll achieve perfect frying results every time, whether you’re cooking meat, fish, or vegetables.
NanoTouch technology features a stainless steel cooking surface with special microstructures that optimally distribute fats throughout the pan. This allows you to effortlessly prepare lean chicken, tender fish, or crispy potatoes—even with minimal fat. The surface is exceptionally durable, so you can use metal utensils without hesitation. In addition , the pan is completely PFAS-free and non-toxic, making it a safe choice for everyday use.
The Silverline 7 frying pan is suitable for all stove types, including induction, and can also be used in the oven. Thanks to TriplInduc® technology , you benefit from precise temperature control and save up to 30% energy. The frying pan retains heat for a long time after reaching the desired temperature, even on low heat. Please note that the boost function on your induction cooktop should not be used, as it generates a heat surge that can damage the material.
The ergonomically shaped, welded handle fits comfortably in your hand and is securely and hygienically attached thanks to our unique welding technology. The frying pan is dishwasher-safe, but we recommend hand-washing it to extend its lifespan. When doing so, follow the "water first, then dish soap" rule: After cooking, add a little water and dish soap to the pan and let it soak while you eat. Afterward, you can simply clean the pan with a sponge.
White or dull spots after use? These can be easily removed with a little vinegar or lemon. For more information about our products, please visitwww.kaqtu.ch.
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Ab 4 Stück | 4% Rabatt |
Ab 6 Stück | 6% Rabatt |